8 дней в Колумбии: гастрономическое путешествие сквозь призму вкуса и культуры

Bogota, la capital de Colombia, es un vibrante centro cultural con ms de 8 millones de habitantes y una altitud de 2,600 metros sobre el nivel del mar. La ciudad se destaca por su mezcla de historia y arquitectura, especialmente en el pintoresco barrio de La Candelaria, con sus calles empedradas y casas coloniales. Entre las atracciones ms famosas estn el Museo del Oro, con ms de 40,000 artefactos precolombinos, y el Cerro de Monserrate, que a ms de 3,100 metros ofrece vistas panormicas impresionantes de la ciudad.

In Bogots Egipto neighborhood, the Breaking Borders initiative offers a powerful glimpse into the transformation of a community once plagued by crime. Led by young locals who have turned their lives around, the tour begins at Chorro Quevedo, the citys founding site, and progresses through the neighborhood, showcasing its remarkable cultural shift. Visitors learn about the areas history, stop at El Cuadrado, a symbol of change, and experience the Buena Semilla social foundations wood and weaving workshop. This hands-on experience highlights how tourism fosters personal and professional growth, culminating in a traditional lunch and return to the hotel. The tour lasts 6 hours and includes an English-speaking guide.

Embark on a 3-hour street food adventure in Bogot, where youll sample Colombias finest snacks and drinks from vibrant local vendors. This guided tour takes you to 5 must-see locations in the historic center, offering 10 delicious food items, including a shot of aguardiente. The menu features a mix of sweet, savory, hot, and cold treats, equivalent to a full meal, so a light pre-meal is recommended. The experience includes a food concierge, a bottle of water, and opportunities to chat with the vendors at each stop. The tour runs Monday to Saturday, with departures suggested between 10:00 and 12:00, starting in La Candelaria. Private transfers are included: from your hotel to Bogot Airport for your flight to Medelln, and from Rionegro Airport to your hotel in Medelln, both with an English-speaking guide.

Discover the transformative power of social gastronomy in Medellns Moravia neighborhood. Once an urban landfill and home to displaced individuals, Moravia has undergone a significant transformation. On this half-day tour, explore the neighborhoods history and visit the Platos sin Fronteras initiative, where local women combine traditional recipes with affordable, healthy ingredients. Together, youll prepare a meal while learning about the projects impact on the community. This hands-on experience offers a unique opportunity to contribute to the social and economic development of the area, culminating in a shared, self-cooked lunch. Note: The experience is limited to 6 participants and customizable for larger groups.

Discover the rich history and cultural significance of cacao in Colombia on a day trip to the eastern highlands of Antioquia. Unlike coffee, cacao has been cultivated for centuries, even used as currency by pre-Columbian tribes. In the picturesque village of San Francisco, visit a local chocolate project run by women, where sustainable cacao farming practices help conserve tropical forests while empowering women through entrepreneurship. Learn about the chocolate-making process and enjoy the rich flavors of Colombias cacao heritage.

Enjoy an immersive, half-day coffee process tour at Finca del Caf, nestled in the heart of Colombias Coffee Cultural Landscape, a Unesco World Heritage Site. This 3-hour shared tour takes you through the entire coffee process, from cultivation to tasting. Learn traditional farming and processing techniques while exploring the lush landscape. Youll also get to taste two varieties of coffee, refresh yourself with a local drink, and experience the culture in typical peasant attire. The tour includes private transfers from Pereira Airport to Finca del Caf with an English-speaking guide. The tour is available daily at 9:00 am and 2:00 pm, so dont forget to wear hiking shoes for the walk.

Embark on an unforgettable culinary adventure with the Sancocho food tour, where youll explore the lively Plaza de Mercado to select the freshest ingredients for this traditional Colombian dish. Back at the charming hotel, youll participate in the personalized preparation of sancocho, guided by expert chefs, learning the secrets of this iconic meal. As your dish simmers, enjoy a cozy atmosphere and good company before savoring your creation. This immersive experience offers a deep dive into the local gastronomic culture, with a private transfer back to Finca del Caf included.

Enjoy a smooth and comfortable private transfer from Finca del Caf to Pereira Airport, located 30 kilometers away, for your flight to Bogot. The transfer includes only a driver, ensuring a hassle-free journey as you make your way to the airport in about one hour.